Yesterday i smoke a brisket on the UDS to go along with the Turkey. Rubbed it down West Coast Style today it is raining in So Cal why not chili.
It was a 16 lb prime brisket i got from Costco for 2.69 LB
Gave it the West coast rub down
Smoke it on the UDS at 275* for four hours and ready for the wrap
Ready for the slicing
They are waiting for Grandpa to slice the turkey and brisket
And it is raining today so we have brisket chili. Going to be good
It was a 16 lb prime brisket i got from Costco for 2.69 LB
Gave it the West coast rub down
Smoke it on the UDS at 275* for four hours and ready for the wrap
Ready for the slicing
They are waiting for Grandpa to slice the turkey and brisket
And it is raining today so we have brisket chili. Going to be good
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