W wneill20 New member Aug 5, 2013 #1 Saute onions,garlic,mushrooms,spinach and stuffed the pork chops with blu and feta cheese, then wrapped the in bacon and smoked on the drum at 250* for a little over two hours very moist and tender. You need to try this sometime Last edited: Aug 5, 2013
Saute onions,garlic,mushrooms,spinach and stuffed the pork chops with blu and feta cheese, then wrapped the in bacon and smoked on the drum at 250* for a little over two hours very moist and tender. You need to try this sometime
Kevinish Moderator Aug 15, 2013 #7 I need to try more things, stuffed with delicious things, then wrapped in bacon. I'm definitely lagging on that. Nice Cook!!
I need to try more things, stuffed with delicious things, then wrapped in bacon. I'm definitely lagging on that. Nice Cook!!
