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Thread: Brussel Sprouts

  1. #1
    Moderator jimsbarbecue's Avatar
    Join Date
    Jul 2012
    Location
    Saugus Ca
    Posts
    359

    Brussel Sprouts

    Brussels sprouts halved and mixed with grape seed oil and your favorite spices. These will cook 30 -45 minutes at cooker temps between 350 and 400. These photos are from two nights. One night was pork cooked on the Drum and the next night the meat was steak cooked on the MAK. The brussles sprouts we drizzled some balsamic vinegar on when served. (use good balsamic. If your not sure buy some from Big Poppa Smokers he only carries good stuff.)



    Onions are precooked they will be added to the sprouts the last 5 minutes of cooking





    Raise the fire basket and sear off the pork chops






  2. #2
    Administrator
    Join Date
    Jul 2012
    Posts
    969
    Nicer and I dont even like brussel sprouts!

  3. #3
    Love it Jim! Those sprouts look great! Where you really up at 4AM posting pics of barbeque??
    2 BPS Engineered Drum Smokers, steel & stainless steel
    Smokin' Yankee's Competition BBQ Team
    CBBQA
    KCBS - MCBJ, CTC

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