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Easy Night on the Drum
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Thread: Easy Night on the Drum

  1. #1
    Senior Member
    Join Date
    Aug 2012
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    Lake Stevens, WA
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    261

    Easy Night on the Drum

    A rib eye with Double Secret and shrimp with garlic evo and a light dusting of Desert Gold.

    On to the UDS with some oak pellets.

    Pulled the steak @ 120F, raised the basket and let the temp. rise to 450F, put steak back on the grill with the shrimp for a quick sear. White in center of steak is flash reflection.(It's getting dark here early these days.)

    The plate with a baked tater and some garden fresh sliced 'maters.

    After a long day in the kitchen canning, this hit the spot! Some retro TV...Dick Van Dyke, MTM, and Cheers and Zzzzzz........Whazzat hon ?... no I'm not dozing...zzzzz...

  2. #2
    Member Greatscott!'s Avatar
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    Aug 2012
    Location
    San Jose, CA
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    93
    Looks fantastic! Beats the heck out of my dinner tonight...

  3. #3
    Administrator
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    Jul 2012
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    969
    nice the drum is sure a cooking machine

  4. #4
    Member
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    Jul 2012
    Location
    Southbury, CT
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    97
    Looks really good. I need to fire mine up this weekend again.
    MAK 2 Star #400
    Not so ugly Drum Smoker

  5. #5
    Member
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    Jul 2012
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    Beaumont, CA
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    36
    Looks great, shrimp look nice.

  6. #6
    Senior Member cowgirl's Avatar
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    Aug 2012
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    Oklahoma
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    402
    Looks great from here too! Steak looks perfect.

  7. #7
    Ohhhhh man that looks great and paired with a nice red! Perfect dinner!
    2 BPS Engineered Drum Smokers, steel & stainless steel
    Smokin' Yankee's Competition BBQ Team
    CBBQA
    KCBS - MCBJ, CTC

  8. #8
    Moderator jimsbarbecue's Avatar
    Join Date
    Jul 2012
    Location
    Saugus Ca
    Posts
    359
    the steak looks just the way I like them.A little shrimp on the side too. Some serious eats.

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