Nafle
New member
The thermometer just got below -15*C and I fired up Big D. for some lime marinated fajitas
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Nice fresh herbs and vegetables just made me happy and the good smell. The bell pepper and onion was shopped into big chunks.
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Set up for direct grilling.
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8 - 10 min and the meat was just perfect.
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served with chucked salsa beans, guacamole and sour cream.
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Just perfect ending of a hard week
Nice fresh herbs and vegetables just made me happy and the good smell. The bell pepper and onion was shopped into big chunks.
Set up for direct grilling.
8 - 10 min and the meat was just perfect.
served with chucked salsa beans, guacamole and sour cream.
Just perfect ending of a hard week
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