Lime Fajitas on the drum (-15*C)

Nafle

New member
The thermometer just got below -15*C and I fired up Big D. for some lime marinated fajitas :)

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Nice fresh herbs and vegetables just made me happy and the good smell. The bell pepper and onion was shopped into big chunks.

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Set up for direct grilling.

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8 - 10 min and the meat was just perfect.

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served with chucked salsa beans, guacamole and sour cream.

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Just perfect ending of a hard week :)
 
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backbay2

New member
Looks tasty!! Good eats for sure! Looks like a little SOL in the picture.. A good Mexican beer. One of my favorites when I drank!!
 
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MrAdam

New member
Looks awesome Alf! I did my brisket Friday at -20°C but I forgot to take pics so the cook didn't happen. ;)

Turned out awesome though!

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scooter

Moderator
Staff member
Looks fantastic Alf! I really like the closeup shots! Good work! Mexican food is one of my favorites!
 
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