- finished - Start Paul B SS UDS
P Paul B New member Sep 21, 2012 #2 Here is some more cornbread. This is divided in half, one side regular and one side with some heat mixed in. Paul B SS UDS
Here is some more cornbread. This is divided in half, one side regular and one side with some heat mixed in. Paul B SS UDS
Greatscott! New member Sep 21, 2012 #3 Wow, that looks great. Any tips for baking on a drum? I have a bun recipe I'd like to try over fire rather than in the kitchen.
Wow, that looks great. Any tips for baking on a drum? I have a bun recipe I'd like to try over fire rather than in the kitchen.
cowgirl New member Sep 23, 2012 #6 Great looking cornbread Paul! Like the way you made it half and half too.
P Paul B New member Sep 24, 2012 #7 Thanks all, I folded tin foil and made an L-shape and poured half at a time, baked at about 350* until done. Paul B SS UDS
Thanks all, I folded tin foil and made an L-shape and poured half at a time, baked at about 350* until done. Paul B SS UDS